Main Cake Menu
fillings
buttercream
peanut butter ganache
dulce de leche
raspberry compote
coconut cream pie
mango compote
seasonal fruits*
cream cheese frosting
passionfruit curd
lemon curd
lemon whipped ganache
swiss meringue
classic vanilla
espresso
lavender
dulce de leche
lychee
coconut
vanilla
chocolate
Red Velvet
Lemon
carrot
coconut
citrus olive oil
blueberry lemon
cookies & cream
strawberry
earl grey
lemon poppyseed
matcha whipped ganache
birthday
vanilla
chocolate
Red Velvet
Lemon
carrot
coconut
citrus olive oil
blueberry lemon
cookies & cream
strawberry
earl grey
lemon poppyseed
birthday
flavors
peanut butter ganache
dulce de leche
raspberry compote
mango compote
seasonal fruits
cream cheese frosting
passionfruit curd
lemon curd
lemon whipped ganache
matcha whipped ganache
coconut cream pie
swiss meringue
classic vanilla
espresso
lavender
dulce de leche
lychee
coconut
Snout & Scone specializes in buttercream-finished cakes, with a focus on the organic texture and character of buttercream. Fondant-covered cakes are not offered, though fondant may occasionally be used for small design details. Edible images and printed sheets, acrylic toppers, pressed flowers, fresh flowers, fruits and faux florals may also be incorporated into designs.
Dietary Accommodations: At this time, Snout & Scone does not offer sugar-free, dairy-free, gluten-free, vegan, or vegetarian options.
More text would go here. But, in a larger sense, we can not dedicate — we can not consecrate — we can not hallow — this ground. The brave men, living and dead, who struggled here, have consecrated it, far above our poor power to add or detract.